Open AccessInfluence of Dietary Garlic Supplementation on Mycological Assessment of Fresh and Frozen Quail Carcasses
Author(s) -
Tamer M. Gad,
Rasha Elkenany,
Rasha Eltaysh
Publication year - 2019
Publication title -
journal of applied sciences
Language(s) - English
Resource type - Journals
eISSN - 1812-5662
pISSN - 1812-5654
DOI - 10.3923/jas.2019.421.426
Subject(s) - quail , food science , biology , microbiology and biotechnology , zoology , ecology