Open AccessEffects of Herb Residue Supplementation on Growth Performance, Economic Return, Carcass Quality and Ammonia Nitrogen of Broiler Chickens
Author(s) -
Kanda Lokaewmane,
Wuttiphong Phakdeekul,
Suparp Kanyacome,
Warinmad Kedthongma,
Rujikarn Sirival,
Puvadol Doydee,
Anusorn Kullawong,
Theerayut Juntanam,
Pichad Khejornsar
Publication year - 2020
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2020.486.492
Subject(s) - broiler , ammonia , herb , residue (chemistry) , nitrogen , biology , food science , zoology , chemistry , biochemistry , medicinal herbs , traditional medicine , medicine , organic chemistry