Open AccessEvaluation of Tarsus Pigmentation in Chickens Fed with Different Levels of Xanthophyll Pigment: A Practical Application of the CIELab System
Author(s) -
Rony Riveros Lizana,
Otto Zea Mendoz,
Carlos Vilchez
Publication year - 2020
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2020.265.269
Subject(s) - tarsus (eyelids) , xanthophyll , pigment , biology , anatomy , chemistry , medicine , ophthalmology , eyelid , organic chemistry
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