Open AccessEffect of Replacing Corn in Layer Quail Diets with Rice Husk Distillers’ Dried Grain after Co-Culture Fermentation with Saccharomyces cerevisiae and Candida tropicalis on the Production Performance and Quality of Eggs
Author(s) -
Tatang Sopandi,
A. Wardah
Publication year - 2019
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2020.10.22
Subject(s) - husk , quail , food science , candida tropicalis , fermentation , distillers grains , chemistry , biology , botany , yeast , biochemistry , endocrinology