Open AccessEffect of Supplemental Multi-Enzymes in the Diet of Meat-Type Ducks on Production Performance, Carcass Yields and Gastrointestinal Morphology
Author(s) -
Chudapun Puangkhum,
Choawit Rakangthon,
Theerawit Poeikhamph,
Kanokporn Poungpong,
Chaiyapoom Bunchasak
Publication year - 2019
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2019.648.655
Subject(s) - biology , food science , zoology
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