Open AccessImmersion of Sargassum binderi Seaweed in River Water Flow to Lower Salt Content before Use as Feed for Laying Hens
Author(s) -
Yelsi listiana D,
Ahadiyah Yuniza,
Nuraini Nuraini,
Kesuma Sayuti,
Maria Endo Mahat
Publication year - 2017
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2018.22.27
Subject(s) - sargassum , salt water , laying , brown seaweed , food science , algae , zoology , chemistry , biology , botany , environmental science , environmental engineering , physics , astronomy
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