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Effect of Noni (Morinda citrifolia) Fruit Flour on Antioxidant Status and Hematological Indices of Laying Japanese Quail
Author(s) -
Lovita Adriani,
Nenden Indrayati,
Deni Pauzi Rusmana,
E. Hernawan,
Ana Rochana
Publication year - 2017
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2017.93.97
Subject(s) - quail , morinda , traditional medicine , biology , antioxidant , food science , medicine , biochemistry , endocrinology

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