Open AccessNutrient Evaluation of Fermented Amorphophallus campanulatus as Poultry Feed
Author(s) -
Theresia Nur Indah Koni,
Z. Zuprizal,
Rusman Rusman,
Chusnul Hanim
Publication year - 2017
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2017.511.514
Subject(s) - amorphophallus , food science , fermentation , biology , microbiology and biotechnology
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