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Comparison of Fatness and Meat Quality of Kampung Chickens, Arabic Chickens and Laying Type Cockerels at Different Slaughtering Ages
Author(s) -
Mohammad Hasil Tamzil
Publication year - 2017
Publication title -
international journal of poultry science
Language(s) - English
Resource type - Journals
eISSN - 1994-7992
pISSN - 1682-8356
DOI - 10.3923/ijps.2017.105.111
Subject(s) - laying , biology , zoology , quality (philosophy) , food science , veterinary medicine , medicine , engineering , philosophy , structural engineering , epistemology

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