Open AccessMicroencapsulation of Date Seed Oil by Spray-drying for Stabilization of Olive Oil as a Functional Food
Author(s) -
Khaled F. ElMassry,
Ahmed H. ElGhorab,
Amr Farouk,
Said Fatouh Hamed,
Hassan A. Elgebaly,
Nermeen M. Mosa,
Ibrahim Hotan Alsohaimi,
Ayman Mahmoud
Publication year - 2019
Publication title -
asian journal of scientific research
Language(s) - English
Resource type - Journals
eISSN - 2077-2076
pISSN - 1992-1454
DOI - 10.3923/ajsr.2019.516.523
Subject(s) - olive oil , food science , spray drying , functional food , pulp and paper industry , chemistry , environmental science , microbiology and biotechnology , biology , engineering , chromatography
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