Open AccessChemical and Nutritional Variability of Cactus Pear Cladodes, Genera Opuntia and Nopalea
Author(s) -
Francisco Abel Lemos Alves,
Alberício Pereira de Andrade,
Riselane de Lucena Alcântara Bruno,
Djalma Cordeiro dos Santos,
André Luíz Rodrigues Magãlhaes,
Divan Soares da Silva
Publication year - 2016
Publication title -
american journal of food technology
Language(s) - English
Resource type - Journals
eISSN - 1557-458X
pISSN - 1557-4571
DOI - 10.3923/ajft.2017.25.34
Subject(s) - cladodes , cactus , pear , dry matter , biology , nutrient , food science , botany , zoology , chemistry , ecology
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