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Contribution of Different Food Groups to the Energy Intake and Weight Status of Adults: A Cross-Sectional Study in a Malaysian Public University
Author(s) -
Waqia Begum Fokeena,
Rosita Jamaluddin,
Huzwah Huzwah Khaza’ai
Publication year - 2015
Publication title -
asian journal of clinical nutrition
Language(s) - English
Resource type - Journals
eISSN - 2077-2033
pISSN - 1992-1470
DOI - 10.3923/ajcn.2015.45.54
Subject(s) - cross sectional study , environmental health , medicine , food intake , gerontology , pathology

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