Open AccessEffects of using processed barley and supplemented multi-enzymes in laying hen rations on egg production, egg quality and egg fatty acids
Author(s) -
Yavuz Gürbüz,
Osman ÖZYÜRÜR
Publication year - 2021
Publication title -
türk veterinerlik ve hayvancılık dergisi/turkish journal of veterinary and animal sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.233
H-Index - 35
eISSN - 1303-6181
pISSN - 1300-0128
DOI - 10.3906/vet-2006-124
Subject(s) - biology , zoology , body weight , food science , endocrinology