Open AccessProduction and egg quality traits of organic hens in a laying period under commercial conditions in Turkey
Author(s) -
Onur SARIBAŞ,
Umut Sami Yamak
Publication year - 2020
Publication title -
turkish journal of veterinary and animal sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.233
H-Index - 35
eISSN - 1303-6181
pISSN - 1300-0128
DOI - 10.3906/vet-2004-87
Subject(s) - haugh unit , zoology , yolk , breaking strength , laying , biology , feed conversion ratio , body weight , food science , endocrinology , materials science , physics , astronomy , composite material
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