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Influence of Phytophthora capsici L. inoculation on disease severity, necrosis length, peroxidase and catalase activity, and phenolic content of resistant and susceptible pepper (Capsicum annuum L.) plants
Author(s) -
Esra Koç,
Ayşen Sülün Üstün
Publication year - 2012
Publication title -
turkish journal of biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.323
H-Index - 38
eISSN - 1303-6092
pISSN - 1300-0152
DOI - 10.3906/biy-1109-12
Subject(s) - phytophthora capsici , biology , pepper , inoculation , peroxidase , catalase , cultivar , zoospore , horticulture , root rot , phytophthora , pathogen , botany , plant disease resistance , solanaceae , antioxidant , enzyme , microbiology and biotechnology , spore , biochemistry , gene

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