Open AccessQualitative and quantitative phytoconstituent determination, DPPH free radical lowering effect and In-vitro hypoglycemic activity study by alpha amylase enzyme assay along with membrane diffusion technique.
Author(s) -
Rishiram Baral,
Laxman Subedi,
Monica GURUNG,
Sabita OJHA,
Basanta SHRESTHA,
Nirmala Jamarkattel
Publication year - 2022
Publication title -
current perspectives on medicinal and aromatic plants
Language(s) - English
Resource type - Journals
eISSN - 2667-5722
pISSN - 2619-9645
DOI - 10.38093/cupmap.1111518
Subject(s) - dpph , chemistry , alpha amylase , ascorbic acid , alpha glucosidase , ic50 , traditional medicine , bark (sound) , antioxidant , glucose uptake , food science , biochemistry , amylase , botany , insulin , in vitro , enzyme , biology , microbiology and biotechnology , medicine , ecology