
PLANT-BASED MILK ALTERNATIVE: NUTRITIONAL PROFILING, PHYSICAL CHARACTERIZATION AND SENSORIAL ASSESSMENT
Author(s) -
Mariem Ben Jemaa
Publication year - 2021
Publication title -
current perspectives on medicinal and aromatic plants
Language(s) - English
Resource type - Journals
eISSN - 2667-5722
pISSN - 2619-9645
DOI - 10.38093/cupmap.1037118
Subject(s) - food science , ingredient , polyphenol , chemistry , antioxidant , antioxidant capacity , biochemistry