Open AccessEVALUATION OF SIIRT LOCAL EATING AND DRINKING CULTURE IN TERMS OF THE POTENTIAL FOR ALTERNATIVE TOURISM
Author(s) -
Halil HADİMLİ,
Cemali Sarı,
Musa YÜKSEL
Publication year - 2022
Publication title -
euroasia journal of social sciences and humanities
Language(s) - English
Resource type - Journals
ISSN - 2651-5261
DOI - 10.38064/eurssh.359
Subject(s) - tourism , foodways , gastronomy , alternative tourism , economy , geography , political science , tourism geography , sociology , law , anthropology , economics
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