Open AccessThe Temperature Effect of Madeira Vine (Anredera Cordifolia) Leaf Oil Extraction and Its Characterization as An Additive in Health Supplement Product
Author(s) -
Dewi Selvia Fardhyanti,
Megawati Megawati,
Maharani Kusumaningrum,
Nadya Alfa Cahaya Imani,
Junaidah Jai,
Nurul Asyikin Md Zaki,
Ririn Andriyani,
Melinia Rahmahani Putri
Publication year - 2022
Publication title -
journal of advanced research in fluid mechanics and thermal sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.247
H-Index - 13
ISSN - 2289-7879
DOI - 10.37934/arfmts.97.2.17
Subject(s) - stearic acid , extraction (chemistry) , chemistry , solubility , chromatography , ethanol , phytol , food science , organic chemistry , biochemistry