Open AccessDetermination of some microbiological and physicochemical properties of butter produced in central villages of Kastamonu province of Turkey
Author(s) -
Deren Tahmas Kahyaoğlu,
Gizem MUSAOĞLU
Publication year - 2022
Publication title -
mustafa kemal üniversitesi tarım bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2667-7733
DOI - 10.37908/mkutbd.1036674
Subject(s) - food science , traditional medicine , chemistry , medicine