Open AccessUtilization of mango processing industrial waste into value added products
Author(s) -
U S Rammiya
Publication year - 2022
Publication title -
ymer
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.103
H-Index - 5
ISSN - 0044-0477
DOI - 10.37896/ymer21.08/43
Subject(s) - microbiology and biotechnology , business , food processing , nutraceutical , ingredient , value added , food science , waste management , engineering , biology , economics , macroeconomics