Open AccessDevelopment and evaluation of a lyophilized product containing insulin
Author(s) -
Thaïs Seixas Certo,
Júnia Graziela Oliveira,
Gabriel Silva Marques Borges,
Lucas Andrade Ferreira,
José Mário Barichello
Publication year - 2020
Publication title -
disciplinarum scientia. série ciências da saúde
Language(s) - English
Resource type - Journals
eISSN - 2177-3335
pISSN - 1982-2111
DOI - 10.37777/dscs.v21n1-002
Subject(s) - micelle , chemistry , poloxamer , vesicle , permeation , oleic acid , gelatin , chromatography , liberation , freeze drying , absorption (acoustics) , insulin , membrane , in vitro , copolymer , biochemistry , organic chemistry , polymer , aqueous solution , materials science , microbiology and biotechnology , composite material , biology