Open AccessPERFIL DO CONSUMIDOR DE LEITE DE CABRA E DERIVADOS
Author(s) -
R. J. C. da Silveira,
Verônica Schmidt
Publication year - 2022
Publication title -
higiene alimentar/higiene alimentar
Language(s) - Portuguese
Resource type - Journals
eISSN - 2675-0260
pISSN - 0101-9171
DOI - 10.37585/ha2022.01leite
Subject(s) - chemistry , food science , mathematics