
The Microclonal Propagation Of The Meyer Variety Of Lemon Under In Vitro Conditions
Author(s) -
Saimnazarov Yuldash Bekmirzaevich,
AUTHOR_ID,
Ibadullaev Khusniddin Ibadulla O‘G‘Li,
AUTHOR_ID
Publication year - 2021
Publication title -
the american journal of agriculture and biomedical engineering
Language(s) - English
Resource type - Journals
ISSN - 2689-1018
DOI - 10.37547/tajabe/volume03issue12-09
Subject(s) - cytokinin , auxin , in vitro , sterilization (economics) , biology , micropropagation , botany , horticulture , tissue culture , philosophy , genetics , linguistics , currency , gene , foreign exchange market
The article describes the technology of micro-clonal propagation of lemon Meyer variety in vitro. In vitro, the stages of sterilization, culture, branching, rooting of lemons in the propagation of the Meyer variety of lemon were studied. Different ratios of MS nutrient medium and different concentrations of auxin and cytokinin to the development of lemon exclusions were elucidated.