Open AccessApplication Of Diversity Bacteria In Fattening Of The Nepal Black Cattle
Author(s) -
Renan Mie
Publication year - 2019
Publication title -
the american journal of agriculture and biomedical engineering
Language(s) - English
Resource type - Journals
ISSN - 2689-1018
DOI - 10.37547/tajabe/volume01issue01-01
Subject(s) - zoology , beef cattle , transaminase , biology , vitamin e , food science , chemistry , biochemistry , enzyme , antioxidant
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