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Extraction and Purification of Resveratrol from Grape Waste
Author(s) -
Esraa Shanan Jabbar Al-Jubouri,
Wedad Fadhil Abas,
Azhar Jawad Al- Mousawi
Publication year - 2021
Publication title -
indian journal of forensic medicine and toxicology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.115
H-Index - 20
eISSN - 0973-9130
pISSN - 0973-9122
DOI - 10.37506/ijfmt.v16i1.17495
Subject(s) - resveratrol , chemistry , polyphenol , chromatography , extraction (chemistry) , antioxidant , high performance liquid chromatography , vitis vinifera , food science , organic chemistry , botany , biochemistry , biology

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