Experimental study of anti-tumor effects of polysaccharides fromAngelica sinensis | Zendy

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Experimental study of anti-tumor effects of polysaccharides fromAngelica sinensis

Author(s) -

Peng Shang

Publication year - 2003

Publication title -

world journal of gastroenterology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.427

H-Index - 155

eISSN - 2219-2840

pISSN - 1007-9327

DOI - 10.3748/wjg.v9.i9.1963

Subject(s) - in vivo , angelica sinensis , in vitro , hepatocellular carcinoma , sarcoma , pharmacology , metastasis , medicine , cancer , chemistry , immunology , pathology , cancer research , biology , traditional chinese medicine , biochemistry , microbiology and biotechnology , alternative medicine

To investigate the in vivo anti-tumor effects of total polysaccharide (AP-0) isolated from Angelica sinensis (Oliv.) Diels (Danggui) on mice and the in vitro inhibitory effects of AP-0 and the sub-constituents (AP-1, AP-2 and AP-3) separated from AP-0 on invasion and metastasis of human hepatocellular carcinoma.

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