Open AccessGrape seed proanthocyanidin protects liver against ischemia/reperfusion injury by attenuating endoplasmic reticulum stress
Author(s) -
Zhenchao Xu,
Jie Yin,
Bo Zhou,
Yuting Liu,
Yue Yu,
Guoqiang Li
Publication year - 2015
Publication title -
world journal of gastroenterology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v21.i24.7468
Subject(s) - endoplasmic reticulum , superoxide dismutase , western blot , glucose regulated protein , chemistry , unfolded protein response , apoptosis , transcription factor , proinflammatory cytokine , microbiology and biotechnology , endocrinology , medicine , oxidative stress , biology , biochemistry , inflammation , immunology , gene
To explore the effect of grape seed proanthocyanidin (GSP) in liver ischemia/reperfusion (IR) injury and alleviation of endoplasmic reticulum stress.