Grape seed proanthocyanidin protects liver against ischemia/reperfusion injury by attenuating endoplasmic reticulum stress
Author(s) -
Zhenchao Xu
Publication year - 2015
Publication title -
world journal of gastroenterology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v21.i24.7468
Subject(s) - endoplasmic reticulum , superoxide dismutase , western blot , glucose regulated protein , chemistry , unfolded protein response , apoptosis , transcription factor , proinflammatory cytokine , microbiology and biotechnology , endocrinology , medicine , oxidative stress , biology , biochemistry , inflammation , immunology , gene
To explore the effect of grape seed proanthocyanidin (GSP) in liver ischemia/reperfusion (IR) injury and alleviation of endoplasmic reticulum stress.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom