Open AccessSteatosis recovery after treatment with a balanced sunflower or olive oil-based diet: Involvement of perisinusoidal stellate cells
Author(s) -
Raquel Hernández,
Esther Martı́nez-Lara,
Ana Cañuelo,
Marı́a Luisa Del Moral,
Santos Blanco,
Eva Siles,
Ana Jiménez,
Juan Ángel Pedrosa,
María Ángeles Peinado
Publication year - 2005
Publication title -
world journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v11.i47.7480
Subject(s) - steatosis , fatty liver , hepatic stellate cell , sunflower oil , medicine , population , biology , western blot , chemistry , endocrinology , biochemistry , disease , environmental health , gene
To analyze the relationship between perisinusoidal stellate cell (PSC) activation and the dietary fat quantity and composition in the treatment of hepatic steatosis.