Open AccessEffect of fish oil enriched enteral diet on inflammatory bowel disease tissues in organ culture: Differential effects on ulcerative colitis and Crohn’s disease
Author(s) -
Doris Meister,
Subrata Ghosh
Publication year - 2005
Publication title -
world journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v11.i47.7466
Subject(s) - ulcerative colitis , enteral administration , organ culture , incubation , serial dilution , crohn's disease , inflammatory bowel disease , medicine , gastroenterology , fish oil , colitis , cytokine , immunology , pathology , biology , in vitro , parenteral nutrition , disease , biochemistry , fish <actinopterygii> , alternative medicine , fishery
To investigate the influence of fish oil enriched enteral diet on intestinal tissues taken from Crohn's disease (CD), ulcerative colitis (UC) and non-inflamed non-IBD control patients in vitro.