Open AccessDamaging effects of gliadin on three-dimensional cell culture model
Author(s) -
E. Dolfini,
Luca Elli,
Leda Roncoroni,
Barbara Costa,
Mariapia Colleoni,
Vito Lorusso,
Simona Ramponi,
Paola Braidotti,
Stefano Ferrero,
Maria Letizia Falini,
Maria Teresa Bardella
Publication year - 2005
Publication title -
world journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.v11.i38.5973
Subject(s) - gliadin , lactate dehydrogenase , glutathione , viability assay , cell , in vivo , cell culture , chemistry , apoptosis , biochemistry , microbiology and biotechnology , biology , enzyme , gluten , genetics
To evaluate the effects of gliadin on the oxidative environment in the "in vivo-like" model of a three-dimensional cell culture system.