Open AccessShort-chain fatty acids act as antiinflammatory mediatorsby regulating prostaglandin E2 and cytokines
Author(s) -
Mary Ann Cox,
James B. Jackson,
Michaela C. Stanton,
Alberto Rojas-Triana,
Loretta A. Bober,
Maureen Laverty,
Xiaojing Yang,
Feng Zhu,
Jianjun Li,
Suke Wang,
Frederick J. Monsma,
Galya Vassileva,
Maureen Maguire,
Eric L. Gustafson,
Marvin L. Bayne,
ChuanChu Chou,
Daniel Lundell,
ChungHer Jenh
Publication year - 2009
Publication title -
world journal of gastroenterology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.427
H-Index - 155
eISSN - 2219-2840
pISSN - 1007-9327
DOI - 10.3748/wjg.15.5549
Subject(s) - monocyte , chemokine , peripheral blood mononuclear cell , lipopolysaccharide , prostaglandin e2 , ccl2 , prostaglandin e , chemotaxis , chemistry , proinflammatory cytokine , interleukin 8 , butyrate , prostaglandin , cytokine , biology , receptor , in vitro , inflammation , endocrinology , biochemistry , immunology , fermentation
To investigate the effect of short-chain fatty acids (SCFAs) on production of prostaglandin E(2) (PGE(2)), cytokines and chemokines in human monocytes.