
PECULIARITIES OF THE REPRESENTATION OF THE «FOOD» CONCEPT SPHERE IN THE NOVEL BY JOANNE HARRIS «FIVE QUARTERS OF THE ORANGE»
Author(s) -
O. V. Karkavina
Publication year - 2020
Publication title -
kulʹtura i tekst
Language(s) - English
Resource type - Journals
ISSN - 2305-4077
DOI - 10.37386/2305-4077-2020-3-150-160
Subject(s) - orange (colour) , mathematics , physics , optics