Open AccessCharacterization And Acute Toxicity Test Of Black Garlic Ethanol Exctract Based On OECD
Author(s) -
Ellen Stephanie Rumaseuw,
Yoppi Iskandar,
Eli Halimah,
Ade Zuhrotun
Publication year - 2022
Publication title -
interest : jurnal ilmu kesehatan/interest: jurnal ilmu kesehatan
Language(s) - English
Resource type - Journals
eISSN - 2579-6135
pISSN - 2252-5432
DOI - 10.37341/interest.v0i0.379
Subject(s) - allium sativum , acute toxicity , traditional medicine , toxicity , herb , chemistry , ethanol , garlic powder , food science , toxicology , medicine , biology , botany , medicinal herbs , biochemistry , raw material , organic chemistry