Open AccessMicrobial spoilage of dried prunes: II. Studies of the osmophilic nature of spoilage organisms
Author(s) -
Hirosato Tanaka,
M. W. Miller
Publication year - 1963
Publication title -
hilgardia
Language(s) - English
Resource type - Journals
ISSN - 0073-2230
DOI - 10.3733/hilg.v34n06p171
Subject(s) - food spoilage , aspergillus niger , food science , penicillium , mucor , chemistry , mycelium , aspergillus , yeast , botany , biology , bacteria , biochemistry , genetics
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