
The effect of feeding cultures ofBacillus acidophilus, lactose, dry skim-milk or whole milk on the hydrogen ion concentration of the contents of the ceca of chickens
Author(s) -
Jeremy Beach
Publication year - 1925
Publication title -
hilgardia
Language(s) - English
Resource type - Journals
ISSN - 0073-2230
DOI - 10.3733/hilg.v01n08p145
Subject(s) - coccidiosis , skimmed milk , lactose , food science , biology , zoology , veterinary medicine , medicine