Open AccessImproving Sustainable Development of Eco-Tourism in Kenya
Author(s) -
Edwin Otieno Ogweno
Publication year - 2021
Publication title -
east african journal of business and economics
Language(s) - English
Resource type - Journals
eISSN - 2707-4269
pISSN - 2707-4250
DOI - 10.37284/eajbe.3.1.327
Subject(s) - tourism , sustainability , ecotourism , business , sustainable tourism , sustainable development , tourism geography , environmental planning , environmental resource management , marketing , economic growth , geography , economics , political science , ecology , archaeology , law , biology
Eco-tourism is generally defined as the type of tourism that involves visiting a natural environment without interfering with its habitat. The tourism industry is a multibillion-dollar industry that continues to expand and evolve around the world, however, to achieve sustainable growth, it requires a shift in planning and as a result, more focus on eco-tourism. When thinking of tourism, one thinks of a certain group of people visiting a particular destination for sightseeing, holiday vacations, and to have a good time; while that could be true, tourism touches on more than that. The tourism sector, besides just the gratification and exchange of culture, also involves environmental aspects, social aspects, and sustainability. As the world strives to achieve long-term growth targets in the sustainable development goals, eco-tourism continues to receive much attention. Eco tourism has been related to programs for sustainable development in protected areas, community-based conservation organizations, and in many aspects aimed at achieving sustainable development goals on environmental and habitat protection. In order to sustainably improve the eco-tourism sector, there is a need for continuous education, a supportive policy environment, and more research on the sector