
Effect of fertilization method on soil available nutrients and taste of Japanese and Chinese rice
Author(s) -
Yan Wang,
Jing Cui,
Xiaobo Wang,
Mingzhu Zhao,
Zhu ChangJuan,
Lili Shi,
Xin Zhang
Publication year - 2010
Publication title -
zhongguo shengtai nongye xuebao
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.234
H-Index - 7
ISSN - 1671-3990
DOI - 10.3724/sp.j.1011.2010.00286
Subject(s) - soil nutrients , human fertilization , nutrient , taste , agronomy , environmental science , biology , food science , ecology