Open AccessPreparation and Characterisation of Carvacrol Encapsulated in Gellan Gum Hydrogel
Author(s) -
Adila Mohamad Jaafar,
Norafida Hasnu,
Nur Aisyah Nasuha Mohd Azam
Publication year - 2017
Publication title -
educatum journal of science mathematics and technology
Language(s) - English
Resource type - Journals
eISSN - 2462-2451
pISSN - 2289-7070
DOI - 10.37134/ejsmt.vol4.1.2.2017
Subject(s) - gellan gum , swelling , carvacrol , chemistry , fourier transform infrared spectroscopy , antioxidant , antimicrobial , chemical engineering , nuclear chemistry , materials science , organic chemistry , food science , composite material , engineering
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