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Determination of Optimum Conditions for Ergosterol Production by Saccharomyces cerevisiae
Author(s) -
Esraa S. Ethafa,
Alaa Jabbar Abd Al-Manhel
Publication year - 2022
Publication title -
maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.144
H-Index - 2
eISSN - 2520-0860
pISSN - 1814-5868
DOI - 10.37077/25200860.2022.35.2.03
Subject(s) - ergosterol , saccharomyces cerevisiae , yeast , food science , fermentation , yeast extract , chemistry , incubation , biology , biochemistry

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