Open AccessPENGAYAAN ANTIOKSIDAN UNTUK BERAS MERAH ARTIFICIAL DENGAN EKSTRAK PEWARNA MERAH ALAMI Rhoeo Discolor L. Her (Antioxidant Enrichment for Artificial Red Rice by Natural Red Pigment Extract From Rhoeo Discolor L. Her)
Author(s) -
Husniati Husniati,
Junaidi Permana,
Tati Suhartati
Publication year - 2020
Language(s) - English
Resource type - Journals
ISSN - 2502-2962
DOI - 10.36974/jbi.v11i1.5418
Subject(s) - food science , red rice , anthocyanin , pigment , chemistry , organic chemistry