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The Relationship Of Knowledge And Attitude Of Mother’s Breasfeeding With Exclusive Giving
Author(s) -
Monifa Putri,
Deni Listi
Publication year - 2020
Publication title -
jpk jurnal proteksi kesehatan
Language(s) - English
Resource type - Journals
ISSN - 2715-1115
DOI - 10.36929/jpk.v9i1.248
Subject(s) - breastfeeding , chi square test , statistical significance , test (biology) , simple random sample , value (mathematics) , breast milk , statistical analysis , statistics , mathematics , psychology , medicine , pediatrics , environmental health , population , paleontology , biochemistry , chemistry , biology
Breast milk (ASI) is the only food that is the best for babies, because it has themost complete nutritionalcomposition for baby’s growth and development.Methode: this research is analytic using cross sectional approach. The samplingtechnique is by simple random sampling. Data analysis was performed using theChi-Square test at a significance level of p<0.05. Result: the study showed thatfrom 68 respondents the majority of knowledge of breastfeeding morthers withexclusive breastfeeding was well-informed 48 people (70.6%) and the ChiSquare statistical test results obtained a P value of <0.05 (P. Value = 0.004).Breastfeeding with exclusive breastfeeding the majority of positive attitude 57people (83.8%) and the Chi-Square statistical test results obtained a value ofP<0.05 (P. Value=0.008). Conclusion: based on the results of the study showeda significant relationship between knowledge (P. Value=0.004) and attitude (P.Value=0.008) towards exclusive breastfeeding.

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