Open AccessRelationship Between Students Engagement with Academic Performance Among Non-Food Science Students Enrolled in Food Science Course
Author(s) -
Rashidah Sukor,
Ahmad Fauzi Mohd Ayub,
Nor-Khaizura M.A.R.,
Farawahida Abdul Halim
Publication year - 2021
Publication title -
journal of turkish science education
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.594
H-Index - 16
ISSN - 1304-6020
DOI - 10.36681/tused.2021.95
Subject(s) - medical education , course (navigation) , mathematics education , psychology , student engagement , food science , medicine , engineering , chemistry , aerospace engineering