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FORMULASI DAN UJI AKTIVITAS ANTIBAKTERI SEDIAAN GEL HAND SANITIZER EKSTRAK ETANOL DAUN BAYAM MERAH (Amaranthus Tricolor L.) TERHADAP BAKTERI Staphylococcus aureus & Eschericia coli
Author(s) -
Zola Efa Harnis
Publication year - 2022
Publication title -
jurnal penelitian farmasi dan herbal
Language(s) - English
Resource type - Journals
ISSN - 2654-7619
DOI - 10.36656/jpfh.v5i1.939
Subject(s) - hand sanitizer , spinach , staphylococcus aureus , antibacterial activity , chemistry , food science , positive control , microbiology and biotechnology , traditional medicine , biology , bacteria , biochemistry , medicine , genetics

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