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Comparison between using phosphine and/or carbon dioxide for controlling Plodia interpunctella and Oryzaephilus surinamensis in stored date fruits
Publication year - 2020
Publication title -
middle east journal of applied sciences
Language(s) - English
Resource type - Journals
eISSN - 2706-7947
pISSN - 2077-4613
DOI - 10.36632/mejas/2020.10.4.56
Subject(s) - oryzaephilus surinamensis , plodia interpunctella , phosphine , carbon dioxide , biology , food science , horticulture , toxicology , botany , sitophilus , pyralidae , pest analysis , ecology , catalysis , biochemistry

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