Open AccessAnalysis of the Impact of Tiktok Content Creator on the Identification of F&B MSME Products
Author(s) -
Rezi Muhamad Taufik Permana,
Roro Arinda Reswanti Julian Pratama
Publication year - 2022
Publication title -
almana/almana : jurnal manajemen dan bisnis
Language(s) - English
Resource type - Journals
eISSN - 2655-8327
pISSN - 2579-4892
DOI - 10.36555/almana.v6i2.1897
Subject(s) - identification (biology) , advertising , content analysis , food products , perception , product (mathematics) , phenomenon , business , social media , food science , computer science , psychology , chemistry , mathematics , sociology , physics , world wide web , social science , biology , botany , geometry , quantum mechanics , neuroscience