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EXAMINATION OF NEWLY ISOLATED LACTOBACILLI FOR FORMING OF STARTER CULTURE CONSORTIUM WITH PROBIOTIC POTENTIAL
Author(s) -
Anandhu Suresh,
K Nampoothiri
Publication year - 2022
Publication title -
bacterial empire
Language(s) - English
Resource type - Journals
ISSN - 2585-9374
DOI - 10.36547/be.449
Subject(s) - probiotic , starter , streptococcus thermophilus , food science , lactobacillus fermentum , lactobacillus plantarum , microbiology and biotechnology , biology , lactobacillus , fermentation , chemistry , bacteria , lactic acid , genetics