Open AccessThe Impacts of Locally Cultivated Herbs on Physical Parameters and Meat Quality of Broiler Chickens
Author(s) -
Roger Al Hanna
Publication year - 2022
Publication title -
journal of world's poultry research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 6
ISSN - 2322-455X
DOI - 10.36380/jwpr.2022.20
Subject(s) - broiler , zoology , body weight , herb , lightness , biology , food science , medicine , traditional medicine , medicinal herbs , physics , optics , endocrinology