Open AccessFermentation of Sargassum binderi Seaweed for Lowering Alginate Content of Feed in Laying Hens
Author(s) -
Yelsi Listiana Dewi,
Ahadiyah Yuniza,
Kesuma Sayuti,
Maria Endo Mahata
Publication year - 2019
Publication title -
journal of world's poultry research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 6
ISSN - 2322-455X
DOI - 10.36380/jwpr.2019.18
Subject(s) - sargassum , laying , brown seaweed , algae , fermentation , food science , biology , botany , engineering , structural engineering