Open AccessSafety and Quality Assessment of Milk Before and After Pasteurization Collected from Different Regions of Punjab
Author(s) -
Rimsha Rimsha,
Javeria Munir,
Ishrat Fatima,
Naba Ishfaq,
Haiqa Shahid,
Haneeza Murtaza,
Khursheed Haroon
Publication year - 2022
Publication title -
scholars international journal of chemistry and material sciences
Language(s) - English
Resource type - Journals
eISSN - 2617-6556
pISSN - 2616-8669
DOI - 10.36348/sijcms.2022.v05i09.001
Subject(s) - pasteurization , lactose , food science , total dissolved solids , total viable count , raw milk , cow milk , shelf life , chemistry , composition (language) , proximate , zoology , biology , environmental science , bacteria , linguistics , philosophy , environmental engineering , genetics